Chia Fruit Jam
Blog, Recipe BlogYou can make this Jam in 15 minutes and it sets in the fridge. No need to boil fruit with […]
You can make this Jam in 15 minutes and it sets in the fridge. No need to boil fruit with […]
Ingredients: 1 butternut squash 1 medium onion 1/2 tsp fennel seeds 6 tomatoes 500ml water or stock of your choice
Just 30 minutes of Yoga completely changes the way I feel and think at the moment. I woke up feeling
Picked the first fresh mint leaves from the garden this morning- spring is well and truly here. What a beautiful
This used to be my little secret but know its all over the internet and Mary Berry has even used
A healthy and delicious no cheese cheesecake! The freeze dried strawberries in this give a big hit of fruity sweetness.
It’s been a very busy week in No.15 Cafe where I have baking lots of Easter treats such as a
Snuggle up on your favourite sofa with a cup of soothing and healing turmeric latte. 1 cup of almond milk
This is a classic carrot cake recipe – you cannot tell it’s gluten free! Ingredients: 300g grated carrot 3 large
Rich, mildly spiced and slightly fruity slow cooked lamb. A good one to come home to after a busy day.
Its February and it’s the season for forced rhubarb. You’ll find it in the shops now tender and bright pink!
Ah the humble swede- besides mashed carrot n swede I’ve not really had it in any other form. I’ve been
Ingredients: 2 medium onion diced 4 cloves garlic crushed 1tsp ground cumin 1tsp ground coriander 1tsp ground cinnamon 1tsp turmeric
Thought you might like to know what I get up to when I bake for the Cafe… It all starts
Sunshine on a rainy day… Its Spring, a rainy Sunday morning. The weather forecast promises sunny spells this afternoon but
Ingredients 1 Butternut Squash 1 med onion diced 500ml chicken stock 30g chorizo sausage v finely diced Sprig of Rosemary
Ingredients 4oz soft butter or margarine 4oz soft brown sugar 2 eggs 8oz self raising flour 1tsp baking powder 8oz
This my favourite Monday lunch at the moment. It’s very quick and easy to prepare and so versatile you can
I have made plain celeriac soup before but I didn’t find it too moreish. So when I received another celeriac
This is great as an alternative to pasta with Italian dishes. 200g Polenta 800ml cold water Knob of butter or
A lemon version of the classic Ingredients6oz self raising flour- sieved6oz softened butter or margarine6oz caster sugar3eggsI heaped tsp baking
I love the combination of chicken and chorizo and it works well in this one pot paella style recipe Ingredients
I’ve decided we don’t eat enough greens so thought I’d give Curly Kale a try. A big bag cost only
Really fancied winter comfort food tonight while the wind and rain lashed around outside . I served the casserole with
Goulash is a slightly spicy paprika and tomato sauce with peppers originating from Hungary. It is ‘softened’ with the addition
Summer went into Autumn too quickly for my liking this year. Autumn too is fading fast into Winter with all
We made this at my Pampered Chef Party- So easy! Ingredients 1 roll of ready made Pizza Dough/ 1 packet
Ingredients 1pk all butter puff pastry (I might try and make my own one day- when I’m retired!) Tin Carnation
I made these for the Jubilee but the method can be used for any occasion You will need – 1
This curry is Punjabi style. It tastes & smells fantastic! Have with rice or chapattis/rotis or even pittas. (I always keep some